I rejoice at xmas time because I can easily get my hands on Pomegranates and they aren't too expensive. This salsa is a great accompaniment and I usually make it when having BBQ with steak/ sausages. The acidity of the salsa is a great counterpoint for rich meat.
Ingredients
2 tomatoes quartered deseeded and finely chopped
1/3 cup parsley or coriander chopped
seeds/ juices (yum) from one 1 pomegranate
2 tablespoons extra virgin olive oil
1 tablespoon lemon juice
1 tablespoon pomegranate molases
season with salt and pepper
Combine ingredients in bowl.....delish!
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